A live shucking bar that comes to you.
The Oyster Bar: live oyster shucking for events
The Oyster Bar is the mobile oyster station of Oyster's Seafood Bar, the family-run seafood restaurant at Batroun's fishermen's port. Fresh oysters on ice are opened in front of your guests, with a live tuna station alongside, for events across Lebanon. Book it on its own or as part of a full catering menu: WhatsApp +961 70 540 123.
The concept
Ice, lemons, a shucker, and a crowd.
It started as the corner of our restaurant people gathered around. We put it on wheels. A shucker, a bed of ice, lemons, Osalée, and as many oysters as the night needs.
The tuna station works the same way: a whole fish, cut live, served as sashimi, tartare or seared. Guests watch, ask questions, come back for more.
Booking
How a booking works.
Pick a date and a format
Tell us the event, the guest count and where it is.
We confirm oysters and team
Oysters are ordered per event, so the earlier you tell us, the better.
We set up and serve
We arrive ahead of time, build the station and run it for the agreed service time.
Good to know
Booking The Oyster Bar.
What is The Oyster Bar?
Our mobile oyster station for events: fresh oysters on ice, opened in front of your guests, with a live tuna station alongside. It comes from Oyster's Seafood Bar at Batroun's fishermen's port. Book it on its own or as part of a full catering menu.
How do I book?
Send us a WhatsApp on +961 70 540 123 with the date, the location and the number of guests. We reply with the details and a quote.
Book
Put the bar on your date.
Message us on WhatsApp with the event and the guest count. Oysters are ordered per booking, so earlier is better.
@theoysterbar.lb on InstagramSee a recent setup on Instagram